An Old-fashioned yellow cake with rich flavors and moistness like you remember momma used to make.
Imagine four layers of this rich cake spread with caramel icing cooked in our copper candy pots and then poured over the top and sides. The sides are paneled with an almond candy bark and tied with raffia decorative enough for gift-giving or for your own family.
This 8-inch cake weighs about 8 lbs and will serve 16-20 people.
Try one and see if you don’t say what everyone else is saying, “The best cake I have ever eaten”!
$52.95 + shipping
Includes cake, gel packs, dry ice (if needed) and packaging for shipping.